Current WHOIS: Registrar Punktum dk A/S (direct) · status Active · VID no · expires 2026-11-12 (fetched 2026-10-11).
| When | What | Change |
|---|---|---|
| 2026-11-12 upcoming | ⏳ WHOIS | Paid until this date (WHOIS expiry) unless it is renewed. |
| 2026-06-16 14:20 | 🔎 Scan | First scanned: delegated to ns1.eatonline.dk, ns2.eatonline.dk. |
| 2026-06-16 | 🌱 Zone | Already in the .dk zone when our tracking began. |
| 2025-11-13 | 📝 WHOIS | Registered (the WHOIS registration date). |
Zone-list changes since our first list import, DNS changes from our scans, registrar moves and WHOIS status, VID and expiry changes as we fetched them (WHOIS is sampled, so a change is dated when we saw it, not when it happened).
| Scanned At | Changes since previous scan |
|---|---|
| 2026-10-25 13:14:54 | no changes |
| 2026-10-14 13:10:11 | SOA + serial 2026101301 − serial 2026081301 |
| 2026-10-08 01:10:31 | no changes |
| 2026-10-01 01:08:26 | no changes |
| 2026-09-08 05:58:45 | no changes |
| 2026-08-28 11:31:06 | no changes |
| 2026-08-15 02:37:02 | SOA + serial 2026081301 − serial 2026061301 |
| 2026-07-21 00:17:22 | no changes |
| 2026-07-03 01:33:47 | no changes |
| 2026-06-27 17:59:59 | NS + ns1.eatonline.dk + ns2.eatonline.dk A + 77.235.50.60 MX + 0 benlose-pizza.dk TXT + v=spf1 +a +mx +ip4:77.235.50.60 ~all SOA + serial 2026061301 DMARC + v=DMARC1; p=none; DNSSEC + insecure − indeterminate |
| 2026-06-23 04:02:17 | no changes |
| 2026-06-22 01:13:27 | NS − ns1.eatonline.dk − ns2.eatonline.dk A − 77.235.50.60 MX − 0 benlose-pizza.dk TXT − v=spf1 +a +mx +ip4:77.235.50.60 ~all SOA − serial 2026061301 DMARC − v=DMARC1; p=none; DNSSEC + indeterminate − insecure |
| 2026-06-16 14:32:17 | no changes |
| 2026-06-16 14:30:37 | no changes |
| 2026-06-16 14:21:09 | no changes |
| 2026-06-16 14:20:40 | baseline 2 NS · 1 A · 1 MX · 1 TXT · serial 2026061301 · DMARC · DNSSEC insecure |
Each row compares a scan to the one before it. “baseline” is the oldest scan in the window (last 16 scans). Click a timestamp to view that full snapshot.